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South Australia Restaurant
Guide
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Location:
Adelaide
Cuisine: Italian
For
the ultimate combination of modern dining and style, you have to
experience Auge pronounced (OW-je). Welcome to our warm and
modern atmosphere in the dining room from the long bar, where
guests can enjoy a selection of Spuntini or a drink before or
after their meal. If you are looking for a something relaxing
and casual, why not just come and enjoy a simple classic Italian
meal and a aperitivo in our Spuntini bar. Come relax and enjoy
the experience that we take pleasure in offering to our guests.
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Location:
Adelaide
Cuisine: South American
Welcome to Norberto's Buenos
Aires for authentic Argentinean cuisine in South Australia!
Norberto's is a fusion of Spanish, Italian, French and rustic
Argentinean cuisine. With more than 35 years of cooking in
Argentina, Spain and South Australia Norberto's Buenos Aires is
his 6th restaurant in South Australia. It is a challenge to
separate Norberto the restaurant from Norberto the man!
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Location: Adelaide
Cuisine: French, Modern Australian, Modern French
This acclaimed restaurant is situated in a stunning 1876
Victorian Villa. Classic dishes are created with a modern edge
and served by a highly experienced staff. Arguably one of the
country's top wine lists with a range over 10,000 bottles in
their cellar.
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Location: Adelaide
Cuisine: Modern Australian
Multi Award Winning COS Restaurant sits in an 1800s built,
heritage listed, former Anglican Church office, situated in
historic leafy Leigh Street, Only two blocks from Rundle Mall in
the heart of the CBD of Adelaide. A welcoming environment for
everyone, COS Restaurant is well suited to any special occasion
where you need to impress. Dine inside in the comfort of the
spacious restaurant or weather permitting, in the elegance of
the courtyard.
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Location: Adelaide CBD
Cuisine: Greek
The Greek on Halifax is an eclectic blend of
Traditional Greek fare with a modern-café atmosphere, set in the
foreground of the Halifax Chimney. The restaurant offers a
seasonal menu of staple authentic meals, while exploring
creative new dishes with weekly specials. Indulge in the
delicious deserts available or a fine glass of wine. With dining
available inside and out, The Greek on Halifax is in an ideal
location for a coffee, wine or meal.
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Location: Adelaide
Cuisine: Asian, Chinese
David and Roz Chow have gone to great lengths to create not
only an aesthetically pleasing ambience but also the best in
Asian gourmet cuisine. Since opening in 1983, House of Chow has
become an icon of Adelaide's dining establishments. Its
reputation has been built on quality and service, resulting in
multiple American Express and Boral Energy Awards. House of Chow
is situated on the corner of Hutt and Wakefield Streets, within
the square mile of Adelaide.
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Location: Glenelg
Cuisine: Mediterranean, Seafood
Curiously describing itself as “a pleasure ground by the
beach”, Lido mixes and matches seafood with Mediterranean flair.
Don’t be swayed by the excess exclamation marks in Lido’s motto,
“Enjoy the food! Enjoy the wine! Enjoy the views! Enjoy the
atmosphere!”
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Redsalt Restaurant resides in Adelaide’s new Crowne Plaza
hotel. Headed by the multi-talented chef, Bradd John – who has
for many years been gallivanting around London and building up a
reputation – Redsalt is an expression of fresh, seasonal produce
through a modern Australian menu with nuances of French and
Italian.
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Location: Glenelg
Cuisine: Seafood & International Cuisine
Friendly people, a quality of service offering an outstanding
choice of foods and a cellar to satisfy discerning palettes.
Building on 14 successful and award-winning years as the Rock
Lobster Revolving Restaurant, Top of the World Revolving
Restaurant provides delicious, fresh, mouth watering seafood
dishes including lobster, oysters, scallops, tiger prawns,
calamari, moreton bay bugs, whiting and salmon. There's
something for everyone at Top of the World Revolving Restaurant,
so please pay us a visit.
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