Australian food has really come of age in the last few decades. It used to be very much influenced by the English but now many restaurants in Australia have adopted the Asian influence. You will find many Australian restaurants offering up the local seafood delicacies prepared with a unique Asian flare. Favorites include the local prawns, lobster and other seafood such as Blue Eye. Of course, there are still the old favorites such as the local lamb that you should try. These food treats along with many of the wonderful local wines will make your trip to Australia a culinary experience that you will not forget.

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